Call it "health food/junk food" if you want, but I
just call it
disgusting and will abstain. A hamburger fast food chain in
Connecticut called Wayback Burgers is now selling milkshakes enhanced
with high protein, low fat insects, more specifically the cricket
milkshake. And the customers have been lining up for it when it was
first introduced. Wait! They also line up to watch reality TV or poke
their s cell phones for hours every day. But it seems a bit odd to me
that a seller would claim a very non healthy milkshake would be made
healthy by grinding dehydrated crickets and dumping them into the drink.
Supposedly, the cricket parts are ground so small it's hard to see
cricket bits in the drink. Good thing, as Americans are unlike many
people world-wide who regularly eat insects or insect parts in their
food and long ago accepted it. I guess it's an acquired taste, like
tofu or something. But obviously there is little health component to
adding that to a sugar laden, dairy shake that has so many
preservatives and additives that those fad diet celebrities would
vomit. But then it is all about trendy, I think. People today would
rather be trendy, follow the herd, than have to reason about their
choices.
The chain says their customers "demanded it". Hmmmm Do people suddenly
start demanding insects in their food without a cultural phenomenon as
the driver? Tech mad Americans are particularly given to jumping on any
bandwagon if the bandwagon promotes something on Face book or any of
the other brain dead web sites the trendy types adore. Besides, the
last time most Americans thought logically about anything was probably
when they voted for their favorite reality TV star in one of those
contrived realty TV contests.
Humans are less thinkers than ever
before, and it's partly due to the fact that their cell phones and
other technology do most of their thinking for them. Tasters of the cricket shake say that the bugs added no discernible
flavor except a bit of graininess, which is the same texture common in
many protein shakes. That's good because if any of the cricket shake
drinkers ever got a chunk of cricket in their sip I think they might
decide that "saving the planet" by eating "healthy" foods isn't such a
good idea. Then again, is there any real difference between eating the
blood, guts and flesh of a cow and the components of dehydrated
crickets?
For me there is. I am used to the former and have no desire
to try the latter. I can just see Wayback introducing its value meal
to the customers. That would be a cricket milkshake, worm fry and roach
enhanced burger. Even tofu sounds better than that.
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